Question

I am a breastfeeding mother and i want to know if it is safe to use Salbei oel? Is Salbei oel safe for nursing mother and child? Does Salbei oel extracts into breast milk? Does Salbei oel has any long term or short term side effects on infants? Can Salbei oel influence milk supply or can Salbei oel decrease milk supply in lactating mothers?

Salbei oel lactation summary

Salbei oel usage has low risk in breastfeeding
  • DrLact safety Score for Salbei oel is 3 out of 8 which is considered Low Risk as per our analyses.
  • A safety Score of 3 indicates that usage of Salbei oel may cause some minor side effects in breastfed baby.
  • Our study of different scientific research indicates that Salbei oel may cause moderate to no side effects in lactating mother.
  • Most of scientific studies and research papers declaring usage of Salbei oel low risk in breastfeeding are based on normal dosage and may not hold true for higher dosage.
  • While using Salbei oel We suggest monitoring child for possible reactions. It is also important to understand that side effects vary largely based on age of breastfed child and time of medication in addition to dosage.
  • Score calculated using the DrLact safety Version 1.2 model, this score ranges from 0 to 8 and measures overall safety of drug in lactation. Scores are primarily calculated using publicly available case studies, research papers, other scientific journals and publically available data.

Answer by Dr. Ru: About Salbei oel usage in lactation

Salvia officinalis or common Salbei oel is one of the 900 species of plants that pertains to genus Salvia as well as Salvia hispanica or Chia (see specific information) but with totally different composition, properties and uses.This comment refers to Salvia officinalis, also called common Salbei oel or simply Salbei oel. The leaves and flowering tops of this herbaceous specie which is native from Mediterranean Europe are usedIt contains thujone, camphor and cineol; phenolic acids, terpenes, flavonoids, tannins ...Thujone and camphor are neurotoxic and may induce seizures. Its concentration varies greatly depending on the season and region of origin. The highest concentration appears in the essential oil, whose consumption has caused severe cases of poisoning, especially in children. Traditionally used but without scientific evidence for relief of dyspepsia, excess of sweating, swelling of the mouth, throat and skin. Salbei oel has been used (also without scientific evidence) to decrease milk production (Eglash 2014, Amir 2011) At latest update no published data on excretion into breast milk was found. A moderate consumption of leaf tea is devoid of toxicity. It should be convenient to choose plants with low content of thujone and camphor. Essential oil consumption is not recommended during breastfeeding.For culinary purposes it does not pose any health risk if consumed as aromatic seasoning in usual amounts.

Answer by DrLact: About Salbei oel usage in lactation

Salbei oel (Salvia officinalis) leaf contains tannins (salviatannin), essential oils (including alpha-thujone, beta-thujone, 1,8 cineole, and camphor), flavones, phenolic acids, phenylpropanoid glycosides, triterpenoids, and diterpenes. Spanish Salbei oel (Salvia lavandulaefolia) is a related species with similar components, although its thujone content is lower. Salbei oel is often misidentified and adulterated; Salvia bertolonii or Salvia pratensis are sometimes used in instead of Salvia officinalis or as an adulterant. Salbei oel purportedly reduces lactation and has been used to aid with weaning or an overabundant milk supply;[1][2][3][4] however, no scientific studies could be located that evaluate the effect of Salbei oel on the milk supply. No data exist on the safety of Salbei oel in nursing mothers or infants. In general, Salbei oel is well tolerated, with occasional nausea, vomiting, abdominal pain, dizziness, agitation, and wheezing. Thujone and camphor are both neurotoxic in high doses. Dietary supplements do not require extensive pre-marketing approval from the U.S. Food and Drug Administration. Manufacturers are responsible to ensure the safety, but do not need to the safety and effectiveness of dietary supplements before they are marketed. Dietary supplements may contain multiple ingredients, and differences are often found between labeled and actual ingredients or their amounts. A manufacturer may contract with an independent organization to verify the quality of a product or its ingredients, but that does certify the safety or effectiveness of a product. Because of the above issues, clinical testing results on one product may not be applicable to other products. More detailed information #about dietary supplements# is available elsewhere on the LactMed Web site.

Salbei oel Side Effects in Breastfeeding

Nursing mothers who were participating in an experiment on the excretion of 1,8-cineole (eucalyptol) in breastmilk took a 100 mg capsule of 1,8-cineole orally. Although instructed not to, 12 mothers breastfed their infants during the experiment. Mothers reported that none of their infants refused their milk or breastfed less than usual. Two mothers felt that their infants were more agitated a few hours after breastfeeding. A third mother reported that the infant stopped nursing from time to time and "looked puzzled", but resumed nursing. Upon repeating the experiment 6 weeks later, the infant did not react in an unusual way during breastfeeding.[5]

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Lavender(Low Risk)
Basil(Unsafe)
Chasteberry(Unsafe)
Castor(Unsafe)
Nutmeg(Low Risk)
Oregano(Low Risk)
Garlic(Safe)
Ginger(Safe)
Cranberry(Safe)
Dong Quai(Low Risk)
Aloe(Low Risk)
Echinacea(Low Risk)
Rhubarb(Low Risk)
Coriander(Safe)
Calendula(Safe)
Ginkgo(Low Risk)
Sage(Low Risk)
Licorice(Unsafe)
Caraway(Safe)
Chamomile(Safe)
Cumin(Safe)
Hops(Low Risk)
Lecithin(Safe)
Fenugreek(Safe)
Castor(Unsafe)
Nutmeg(Low Risk)
Oregano(Low Risk)
Garlic(Safe)
Ginger(Safe)
Cranberry(Safe)
Dong Quai(Low Risk)
Aloe(Low Risk)
Echinacea(Low Risk)
Rhubarb(Low Risk)
Coriander(Safe)
Calendula(Safe)
Ginkgo(Low Risk)
Sage(Low Risk)
Licorice(Unsafe)
Caraway(Safe)
Chamomile(Safe)
Cumin(Safe)
Hops(Low Risk)
Lecithin(Safe)
Fenugreek(Safe)
Lavender(Low Risk)
Basil(Unsafe)
Chasteberry(Unsafe)
Disclaimer: Information presented in this database is not meant as a substitute for professional judgment. You should consult your healthcare provider for breastfeeding advice related to your particular situation. We do not warrant or assume any liability or responsibility for the accuracy or completeness of the information on this Site.