Question

I am a breastfeeding mother and i want to know if it is safe to use Uva Ursi? Is Uva Ursi safe for nursing mother and child? Does Uva Ursi extracts into breast milk? Does Uva Ursi has any long term or short term side effects on infants? Can Uva Ursi influence milk supply or can Uva Ursi decrease milk supply in lactating mothers?

Answer by DrLact: About Uva Ursi usage in lactation

Uva ursi (Arctostaphylos uva-ursi) leaves contain arbutin, which is hydrolyzed to hydroquinone. Uva ursi has no specific lactation-related uses, but is most often used as a urinary antiseptic. No data exist on the excretion of any components of uva ursi into breastmilk or on the safety and efficacy of uva ursi in nursing mothers or infants. Uva ursi is generally considered to be contraindicated during breastfeeding because of a lack of data and its potential toxicity.[1][2]

Alternate Drugs

Nalidixic Acid(Low Risk)
Methenamine(Unsafe)
Dong Quai(Low Risk)
Melatonin(Safe)
Aloe(Low Risk)
Echinacea(Low Risk)
Rhubarb(Low Risk)
Coriander(Safe)
Calendula(Safe)
Ginkgo(Low Risk)
Licorice(Unsafe)
Sage(Low Risk)
Caraway(Safe)
Chamomile(Safe)
Cumin(Safe)
Hops(Low Risk)
Lecithin(Safe)
Fenugreek(Safe)
Coenzyme Q10(Low Risk)
Lavender(Low Risk)
Basil(Unsafe)
Chasteberry(Unsafe)
Castor(Unsafe)
Nutmeg(Low Risk)
Oregano(Low Risk)
Garlic(Safe)
Ginger(Safe)
Cranberry(Safe)
Alfalfa(Unsafe)
Dong Quai(Low Risk)
Aloe(Low Risk)
Echinacea(Low Risk)
Coriander(Safe)
Rhubarb(Low Risk)
Calendula(Safe)
Ginkgo(Low Risk)
Licorice(Unsafe)
Sage(Low Risk)
Caraway(Safe)
Chamomile(Safe)
Cumin(Safe)
Hops(Low Risk)
Lecithin(Safe)
Fenugreek(Safe)
Lavender(Low Risk)
Basil(Unsafe)
Chasteberry(Unsafe)
Castor(Unsafe)
Nutmeg(Low Risk)
Oregano(Low Risk)
Garlic(Safe)
Ginger(Safe)
Cranberry(Safe)
Coriander(Safe)
Rhubarb(Low Risk)
Calendula(Safe)
Ginkgo(Low Risk)
Licorice(Unsafe)
Sage(Low Risk)
Caraway(Safe)
Chamomile(Safe)
Cumin(Safe)
Hops(Low Risk)
Lecithin(Safe)
Fenugreek(Safe)
Lavender(Low Risk)
Basil(Unsafe)
Chasteberry(Unsafe)
Castor(Unsafe)
Nutmeg(Low Risk)
Oregano(Low Risk)
Garlic(Safe)
Ginger(Safe)
Cranberry(Safe)
Dong Quai(Low Risk)
Aloe(Low Risk)
Echinacea(Low Risk)
Disclaimer: Information presented in this database is not meant as a substitute for professional judgment. You should consult your healthcare provider for breastfeeding advice related to your particular situation. We do not warrant or assume any liability or responsibility for the accuracy or completeness of the information on this Site.