Pregnancy Balance while Breastfeeding

What is Pregnancy Balance used for?

Is Pregnancy Balance usage safe while breastfeeding? If a lactating mother is using it can there be any effect on growth or development of infant?

Berberis vulgaris root bark while Breastfeeding

CAS Number: 84649-92-3

Roots and bark are used. It contains Berberine that may be a cause of gastritis, nephritis, phototoxicity and severe jaundice by displacement of albumin -linked bilirubin: higher risk of kernicterus to newborns, which is greater in cases of 6-Glucose-PD deficiency. It is popularly widely used, however, its effectiveness has not been shown. Use not approved by the Commission E of German Ministry of Health. It should be avoided.

Milk thistle while Breastfeeding

CAS Number: 65666-07-1

Milk thistle is a herb from which its fruits are used. It contains flavonolignans, silymarin and especially silibinin isomers, silychristin and silydianin, flavonoids, steroids and estrogen-like compounds. Attributed properties: Liver Protector.Indications based on the Commission E of the German Ministry of Health: cholelithiasis, liver disorders. Devoid of toxicity. It is excreted into breast milk in little or no amount.There is no evidence of its effectiveness as a galactogogue. Two studies have been performed (one with cows and the other with women) trying to show a galactogogue effect, but both are limited by a very flawed methodology.Best galactogogue is a frequent and on-demand breastfeeding together witn an appropriate technique. Precaution is recommended before taking herbal infusions:1. Ensure a reliable source: poisoning occurred by confusion with another plant that resulted to be toxic, poisoning from heavy metals and food poisoning by contamination with bacteria or fungi.2. Avoid excessive consumption. The "natural" products are not good in any amount: plants contain active substances from which come out much of our traditional pharmacopoeia and can cause poisoning if eaten in exaggerated quantity or prolonged time.

Ginger while Breastfeeding

CAS Number: 84696-15-1

The root of this herb is used.It contains oleoresin and essential oil along with sesquiterpene hydrocarbons, and spicy substances (gingeroles and shogaols).Attributed properties: digestive, carminative, antiemetic and anti-inflammatory.Indications according to Commission E of the German Ministry of Health: motion sickness, vomiting (pregnancy, post surgery), anorexia, dyspepsia. Plant widely used in many countries as a condiment and as a medicine. In some cultures its consumption increases during pregnancy or lactation without reported complications (Nordeng 2004, Chen 2013, Kennedy 2013). It is used as a galactogogue by cultures from several continents (Raven 2007, Lamxay 2011, Sim 2103). A study with few participants shown an increase of milk production within the first 6 days postpartum but not later; there was no change on prolactin levels (Paritakul 2016). The best galactogogue result is achieved by a frequent on demand suckling and using a correct technique (ABM Protocol No. 9 2011). It may be considered compatible with breastfeeding (Dennehy 2011)Abuse may be a cause of clotting issues (bleeding) and heartburn.

Milk thistle while Breastfeeding

CAS Number: 84604-20-6

Milk thistle (Silybum marianum) contains silymarin which is a mixture of flavonolignans, mainly silibinin (also known as silybin), as well as silycristine, silydianin, quercetin and taxifolin.[1] Silymarin is a standardized preparation extracted from the fruits (seeds) of milk thistle. Milk thistle is a purported galactogogue,[2] and is included in some proprietary mixtures promoted to increase milk supply; however, no scientifically valid clinical trials support this use.[3][4][5] Although a study on the high potency purified milk thistle component, silymarin, and a phosphatidyl conjugate of silymarin indicated some galactagogue activity, this does not necessarily imply activity of milk thistle itself. Galactogogues should never replace evaluation and counseling on modifiable factors that affect milk production.[6] Limited data indicate that the silymarin components are not excreted into breastmilk in measurable quantities. Additionally, because silymarin components are poorly absorbed orally, milk thistle is unlikely to adversely affect the breastfed infant. Milk thistle and silymarin are generally well tolerated in adults with only mild side effects such as diarrhea, headache, and skin reactions. It might increase the metabolism of some drugs. Rarely, severe allergies and anaphylaxis are reported. Avoid in patients with known allergy to members of the aster (Compositea or Asteraceae) family, such as daisies, artichokes, common thistle, and kiwi because cross-allergenicity is possible. Dietary supplements do not require extensive pre-marketing approval from the U.S. Food and Drug Administration. Manufacturers are responsible to ensure the safety, but do not need to the safety and effectiveness of dietary supplements before they are marketed. Dietary supplements may contain multiple ingredients, and differences are often found between labeled and actual ingredients or their amounts. A manufacturer may contract with an independent organization to verify the quality of a product or its ingredients, but that does certify the safety or effectiveness of a product. Because of the above issues, clinical testing results on one product may not be applicable to other products. More detailed information #about dietary supplements# is available elsewhere on the LactMed Web site.

Ginger while Breastfeeding

Ginger (Zingiber officinale) root contains the pungent principles or gingerols that are considered to be responsible for its pharmacological activity. Ginger is commonly used for nausea and motion sickness. It has no specific lactation-related uses in Western medicine, but is reportedly used as a galactogogue in some parts of Asia.[1] A randomized study in Thailand found that milk production was higher on day 3 but not on day 7 with ginger compared to placebo twice daily.[2] In Thailand it is reportedly used as part of a topical herbal mixture to shorten the time to full lactation and also part of a topical herbal mixture used for breast engorgement.[3][4] Galactogogues should never replace evaluation and counseling on modifiable factors that affect milk production.[5] Very limited data exist on the safety and efficacy of ginger in nursing mothers or infants. However, ginger has a long history of use as a food and medicine and is "generally recognized as safe" (GRAS) as a food flavoring by the U.S. Food and Drug Administration, including during lactation.[6] When used as a medicinal, ginger is generally well tolerated in adults, but mild gastrointestinal side effects such as bad taste, heartburn and abdominal discomfort, are reported occasionally. In Thailand it is used as part of a topical herbal mixture to shorten the time to full lactation.[3] Dietary supplements do not require extensive pre-marketing approval from the U.S. Food and Drug Administration. Manufacturers are responsible to ensure the safety, but do not need to the safety and effectiveness of dietary supplements before they are marketed. Dietary supplements may contain multiple ingredients, and differences are often found between labeled and actual ingredients or their amounts. A manufacturer may contract with an independent organization to verify the quality of a product or its ingredients, but that does certify the safety or effectiveness of a product. Because of the above issues, clinical testing results on one product may not be applicable to other products. More detailed information #about dietary supplements# is available elsewhere on the LactMed Web site.

What should I do if already breastfed my kid after using Pregnancy Balance?

I am nursing mother and my doctor has suggested me to use Pregnancy Balance, is it safe?

If I am using Pregnancy Balance, will my baby need extra monitoring?

Who can I talk to if I have questions about usage of Pregnancy Balance in breastfeeding?